Campos Orientales agricultural technical staff visits all the wheat batches in Uruguay. They are evaluating its quality and future yield of the great wheat fields the company has this year.
Conrado Cimino (Campos Orientales’ CEO), Sebastián Bonapelch (La Esperanza farm manager) and Olivier Combastet (Campos Orientales’ president). Behind them a growing Braford batch in very good body conditions can be appreciated.